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Redbud Resource Group: Going Beyond Land Acknowledgements Workshop

An interactive 2.5 hour workshop for individuals seeking to grow their allyship with Native peoples. Participants learn about the strengths and limitations of land acknowledgements and explore concrete, action-oriented strategies for building connections with Native communities and organizations.   APRIL 16, 2024, AUGUST 5, 2024, November 5, 2024

FSL Chef-in-Residence Sara Calvosa Olson

Rou Dalagurr Food Sovereignty Lab 1 Harpst St, Arcata

Welcome to the first FSL Chef-in-Residence Sara Calvosa Olson! Sara Calvosa Olson (Karuk) is a food writer and editor living in the Bay Area with her husband and two teenage sons. Her work dwells at the intersection of storytelling, Indigenous food systems, security, sovereignty, reconnection, and recipe development. Her writing has appeared in News from…

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